Articles

Ice Coffee: Refreshing Every Season

Ice coffee has become a favourite choice for consumers looking for a refreshing coffee experience. From classic iced lattes to flavoured creations, ice coffee offers a versatile menu option that suits a wide range of tastes and occasions.

How many scoops of coffee do you use for filter coffee?

Filter coffee: the good old, familiar cup of coffee you probably know from home. Filter coffee is also delicious in the office! But how do you actually brew the best filter coffee? How many scoops do you need for the right ratio? We’re happy to explain it to you.

Flat white: the coffee from Down Under

With a flat white, you can completely imagine yourself on a beach in Australia, where this recipe originally comes from. But the flat white is also becoming increasingly popular in the Netherlands. It is a popular drink among baristas because of the perfect balance between a ristretto and smooth, steamed milk.

The journey of coffee

“What a pleasure it is to grab a cup of coffee from the machine. But have you ever wondered what journey this black gold has taken before it arrives at your company? Let’s walk through the main steps of the coffee journey together and discover how each step influences the final taste.

What is a cortado?

Have you never heard of a cortado? That’s completely understandable! This coffee variety is not yet very well known in the Netherlands, but in countries like Spain, Portugal, and Cuba, people order it all the time. How is this type of coffee made? And what are the characteristics of this small flavor sensation? On this page, you’ll find answers to all these questions.

Cappuccino: everything you need to know

This Italian classic can no longer be imagined away from many menus in the Netherlands. But what exactly is a cappuccino? Where does the cappuccino come from? And what is the difference compared to, for example, a flat white or a latte macchiato?

Why is offering good coffee important for your company?

Did you know that coffee breaks increase engagement and strengthen bonds between teams? Discover how coffee can help your company stay united.

Coffee types

Everyone love their coffee – it’s not just about the caffeine hit, it’s about the experience. Learn about all the different coffee types, coffee origins and how to make your perfect cup of coffee.

Is coffee healthy? Discover the facts

Do you drink a cup of coffee every day — or maybe even three? Coffee isn’t just delicious; it can also offer various benefits for your health. But what exactly does coffee do to your body? We’ve listed it for you

Where does tea come from?

Tea is one of the oldest and most beloved beverages in the world. From green tea from China to strong Assam from India, the origins of tea are rich and diverse. Here you will discover where different types of tea come from and what makes them so special.

iced coffee

Hot days call for refreshing drinks. That’s why an iced coffee, whether at home or at the office, is always a very good idea. You can easily prepare an iced coffee yourself. Discover how to make and serve this very popular coffee variety — especially during the warm summer months.

What if you became your own barista?

Discover all the secrets of the perfect cup of coffee

How to choose the best coffee beans?

Selecting the right coffee beans is essential for a great cup of coffee, even if you have the best machine. That’s why it’s wise to make your decision carefully. Below, you’ll find the most important factors to consider when buying coffee beans for the office or at home.

FAIRTRADE

It’s all in the name: Fairtrade literally stands for fair trade. Fairtrade provides farmers and workers with the means to fight poverty, helps strengthen their position, and supports them in gaining more control over their lives.

The pros and cons of fresh coffee beans

We can be brief about the weighing: a kilo of ground coffee weighs the same as a kilo of whole coffee beans. But which one do you prefer? On to the comparing…

Perfect milk foam

Today, your guests expect a perfectly made cappuccino and latte macchiato. However, a perfect cappuccino stands or falls with good, firm milk foam (also called microfoam). Read what to pay attention to when serving the perfect milk?foam coffee.

Why coffee motivates your employees

Having motivated employees is so important for the workplace – not only will your employees stay with your company longer, but they will be more productive during the day and happier. In every study about workplace motivation and happiness coffee plays a key role.

How to Prepare the Best Espresso

When preparing espresso, there are many factors to consider. You need the right grind and dosage, and you must pay attention to contact pressure, water temperature, brewing time, and extraction. The best espresso flavor is best achieved with a piston (lever) machine, as it allows you to control all of these variables. How do you do it? Follow these seven steps.

Decaffeinated coffee: full flavour, without the caffeine

Decaffeinated coffee, also known as decaf coffee, is an ideal solution for businesses that want to offer high-quality coffee without the effects of caffeine. Perfect for offices, healthcare environments, and late-day consumption, decaf coffee allows customers and employees to enjoy great taste at any time of day.

Protein Coffee: where energy meets nutrition

Protein coffee (“proffee”) is reshaping the way people start their day. What began as a simple caffeine ritual is evolving into a smarter, more functional routine, where coffee does more than just wake you up. By blending coffee with protein, this emerging beverage delivers steady energy, supports satiety, and fits seamlessly into health-conscious lifestyles.

Vienna’s Viral Coffee Cloud: the einspänner

The Einspänner is a modern coffee icon, known for its bold espresso base topped with a thick, velvety layer of whipped cream. Originally from Vienna, it has evolved into a global sensation, often seen as the original “coffee cloud.” With its striking layered look, indulgent texture, and endless room for flavor innovation, the Einspänner blends tradition with a viral-ready aesthetic that stands out in today’s coffee culture.

MATCHA: ELEVATING BEVERAGE MENUS

Once a traditional Japanese tea, matcha has become one of the most influential trends in the global beverage market. Driven by growing demand for premium ingredients, wellness-inspired choices, and visually distinctive drinks, matcha continues to redefine modern café menus.

Preparation of cappuccino

This Italian beverage is very well known to most people. A creamy coffee with a firm layer of milk foam, often poured into the most beautiful shapes. The ideal cappuccino ratio consists of 1/3 coffee, 1/3 hot milk, and 1/3 milk foam. It sounds simple, but how do you actually achieve this ratio? With these ten steps, you can serve the most delicious cappuccino from a bean‑to‑cup coffee machine in no time.

Compare the brewing methods of coffee

Discover the perfect coffee flavour for your workplace

Arabica vs Robusta: what are the differences?

Did you know that there are more than 60 different types of coffee beans? Only two of these are suitable for consumption: Arabic beans and Robust beans. Both types of beans have unique characteristics. We like to explain what the exact characteristics are and how they differ from each other.

What is coffee?

Coffee is a beverage enjoyed for centuries and consumed worldwide. But have you ever wondered how coffee makes its journey from cherry to cup? Discover the entire process, from growing the beans to brewing the coffee, and learn what makes Arabica and Robusta unique.

The best coffee machine for your company

Chatting about the weekend by the coffee machine while enjoying a good cappuccino. A coffee round for the entire department after lunch. Or a cup of coffee for your guests to make them feel welcome. Coffee at work brings people together. And the coffee you serve says a lot about the type of company you are.Looking for the best coffee machine for the workplace? With these six helpful tips, you’ll find the machine that suits you best.

3 Reasons Why Kenco Iced Latte is Good for Your Business

If you’re in the hospitality or catering business and want to add value to your coffee menu this summer, without splashing out on Barista equipment and training; keep reading to find 3 reasons why you should buy Kenco Iced Latte!

Tea on the work floor

High-quality tea in the workplace can boost employee satisfaction and productivity. Whether it's a calming herbal tea during a break or a strong black tea to start the day, offering a varied selection of teas caters to different preferences and contributes to a positive work atmosphere.

What does your cup of coffee really cost?

There’s more to the price per cup of coffee than you might think. Discover everything here.

How to Choose the Right Coffee Machine

Choosing the right coffee machine for your business is an important matter. Making the right choice is even more important. Between taste preferences, consumption levels, and technical specifications, there are many factors to take into account. We will be happy to help you find the best coffee solution for your needs.

What is slow coffee?

Do you want to treat your guests to the ultimate coffee experience? Then offer them a cup of slow coffee. With this, you provide the perfect break to let your guests escape their busy lives for a moment. But what exactly is slow coffee?

What is a ristretto?

The ristretto is perhaps the most intense way to experience coffee — a small shot bursting with aroma, sweetness, and strength. Although it belongs to the espresso family, it offers a completely unique taste experience: more concentrated, full‑bodied, and less bitter. Due to its shortened extraction, the ristretto captures only the best parts of the coffee bean and delights anyone who loves espresso but wants to enjoy an even deeper, more aromatic coffee.

What is crema?

Crema is the golden-brown layer that sits on top of a freshly brewed espresso. Rich in aroma and flavor, this silky foam not only adds to the coffee experience but also reveals a lot about the quality, freshness, and brewing process of your cup.

What is espresso?

Espresso is the foundation of nearly all modern coffee specialties and is considered the most compact way to enjoy coffee in its full aromatic depth. Originally developed in Italy, it is now a worldwide symbol of fast, intense coffee enjoyment and forms the base for cappuccino, latte, flat white, and countless other drinks.

What is a lungo?

The name already gives it away a little. A Caffé Lungo, or a "long coffee," is a type of coffee with a long extraction process. A Lungo is therefore sometimes referred to as a "stretched espresso." But how exactly do you make a Lungo? And which coffee beans should you use for the perfect Lungo coffee?

What is espresso?

Espresso is the foundation of nearly all modern coffee specialties and is considered the most compact way to enjoy coffee in its full aromatic depth. Originally developed in Italy, it is now a worldwide symbol of fast, intense coffee enjoyment and forms the base for cappuccino, latte, flat white, and countless other drinks.

What is an Americano?

An Americano consists of espresso that is diluted with the same amount of hot water. The resulting flavor, with its gentle and mild notes, is reminiscent of filter coffee. In terms of strength, an Americano and filter coffee are very similar. Since the Americano has a larger volume than an espresso, it can be enjoyed for a longer time.

Taste of coffee

Discover the taste of coffee beyond bitterness. Learn how bean origin, roasting, and brewing shape flavor, and explore the Coffee Flavor Wheel to identify notes from fruity to chocolatey. Enhance your experience with the right brewing method and personalized coffee syrups for unique, flavorful cups.

Office Coffee Machine Challenges

What's the recipe for success?The decision you make regarding which office coffee machine and solution you order is more important than you may think. Providing great coffee at work really makes a difference to how valued staff and visitors feel and the wrong choice could have a negative impact on your workplace.
We reveal the three ingredients for coffee success: serve great tasting coffee, include a variety of choices and coffee types, and position in the right location.

Coffee for business

Whether it is a coffee shop, restaurant or hotel, serving quality coffee in your hospitality business is always important. Always look to give your customers a coffee experience they won't forget!In this section of the coffee community, we'll keep you up to date with the latest trends and products in the hospitality industry. 

Five reasons why our Cafitesse Excellence Touch is the perfect hygienic coffee solution

Hygiene has always been a key consideration for organisations within the out of home sector. Due to the pandemic, enhancing hygiene and safe working practices has become even more of a priority for all companies. Cafitesse Excellence Touch is perfect for making colleagues, customers and visitors feel comfortable and reassured as they return to a new normal, whether it be in hotel breakfast bars, patient waiting rooms or coffee corners in the workplace.
Here are five reasons why our Cafitesse Excellence Touch is the perfect hygienic coffee solution for your company:

Cappuccino at the office

Cappuccino has become an integral part of the Dutch office landscape. What was once a luxury in cafés and restaurants is now a standard option in many business environments. Nearly 80% of workplace coffee machines offer cappuccino, from instant machines to advanced espresso machines and Cafitesse systems.

This is what we do with coffee grounds

JDE Professional maximizes the use of residual streams from coffee production.At the Douwe Egberts factory in Joure, coffee grounds have been used as fuel since 1967.Through collaborations with DCW and Fungi Factory, the grounds are given a second life as raw materials for oyster mushrooms, strawberry plants, soap, briquettes, and even shoe soles.This way, we save CO₂, reduce waste, and work together to build a circular, sustainable coffee industry.

Sustainable Coffee

Certification and verification programs are a valuable means of improving sustainable coffee and tea production and guaranteeing honest prices for our farmers.
At Jacobs Douwe Egberts we offer our customers the choice of a wide range of certified and verified coffees and teas from diverse origins.

How coffee plays a part in welcoming visitors to your offices

There are lots of factors involved when it comes to making a good impression with visitors to your office. For example, your business premises, décor and the coffee you offer all contribute to the overall image of your company.

Coffee machine rental: to buy or to rent

Professional coffee machinesThe decision to rent a commercial coffee machine or to buy one greatly depends on your needs.Here is a practical guide to coffee machine rental to help you learn how both solutions differ from each other,what the different advantages are and how to make the right choice for you.
So what are the differences between renting and buying?

The Role of Hot Drinks in Hydration

Hydration of the elderly is an emotive subject and one that sadly hits the headlines all to often. It has become such an issue that the government can now prosecute elderly care home settings that fail to look after their residents’ needs. Research suggests one in five older people living in care homes do not drink enough fluid, and those with dementia six times more likely to be dehydrated.
It is a common problem that can be avoided with easy to implement tips and safeguards.

Barista Training: Operation Excellence

This is the first of a series of barista training blogs - the tips below are designed to help you deliver high quality coffee, serve after serve.
How to keep coffee fresh and in the best condition:

• Don’t overfill the coffee hopper, only fill to the amount you’ll use for the day
• Only grind coffee to order, this will give the best flavours
• Only open a fresh bag when required
• Store the coffee in its original packaging, somewhere cool and dry, avoiding sunlight
• Avoid storing next to a fridge, strong smelling food or close to steam/moisture sources
• Don’t leave beans in hopper overnight, transfer them to an airtight container

Barista quality coffee: a step-by-step guide

Ever wanted to know how the pros make the perfect cup of coffee? Follow this step-by-step guide on producing barista quality coffee, but first, here is a list of everything you’ll need:

• Milk Pitcher
• Dosing/Measuring Cup
• Shaker
• 3x cleaning towel (1 steam, 1 machine, 1 portafilter)
• Tamper
• Scale
• Cleaning brush
• Shots timer
• Disposal container for coffee grounds
• On demand grinder
• Espresso machine

Coffee in Healthcare

Coffee plays an important role in healthcare. Supplying coffee to your patients, residents, guests and employees can make a huge impact to someone’s day, whether its improving hydration, taking a well earned break or the perfect drink to keep you company while you’re waiting.
Whatever the situation, we've got a coffee for every cup, and with that in mind, in this section we hope to keep you up to date on the latest coffee trends in the healthcare industry.

Coffee Machine Tips

Essential tips to keep your coffee machine performing at its best

Coffee drinks explained: Must haves on your coffee menu

Consumers are being more adventurous when it comes to trying new drinks, nearly half of consumers* are likely to try a new beverage when they visit a coffee shop! It’s more important than ever to have a wide choice of coffee drinks available to your customers, alongside the nations favourites here’s some more must haves for your menu!

Coffee Around the World

The world of coffee is vast - from coffee producing kings like Brazil, to the historic coffee of Yemen. Each region has its own distinct coffee varieties and flavours, and even way of drinking it.
Here at JDE Professional UK, we celebrate the diversity of coffee around the world. It helps us ensure we can create the finest coffee blends with taste profiles that suit your preferences.
We're also aware of the coffee ecosystem and the impact it has on people's lives, and the environment. In this area of our coffee community, we hope to share with you knowledge about the world of coffee and what we're doing to ensure it's sustainable.

Stop Food Waste Day

5 Different Household Uses for Spent Coffee GroundsOur love of coffee means the UK produces an estimated 500,000 tonnes of waste coffee grounds every year (Bio-Bean UK). But did you know, there are different ways you can use spent coffee grounds around your house?
Take spent coffee grounds home from your workplace & follow these five handy hacks on how to use grounds effectively in the kitchen, garden and even in the bathroom! Join us in preventing leftover grounds ending up in landfill this #StopFoodWasteDay.

Hospitality Tips and Tricks

There are many ways that you can add value to your business! We’ve put together a list of hospitality tips and tricks to show you how to do just that and enhance your customers coffee experience at the same time.

What is a Latte Macchiato?

The latte macchiato is one of the most popular milk‑based coffee drinks in cafés worldwide. It represents a smooth, mild coffee experience with a clear, elegant layering of milk, espresso, and fine milk foam. Its name means “stained” or “marked milk” — which perfectly describes its preparation: espresso is poured into frothed milk, creating the characteristic brown “spot” in the milk foam.This espresso‑milk combination is ideal for coffee drinkers who are looking for a gentler alternative to a cappuccino or latte, while also enjoying an appealing visual presentation.